Crockpot French Onion Beef Tips: Tender & Flavorful

Hey Y’all! Welcome to my West Virginia kitchen! I’m excited to share with you a favorite comfort food recipe. It’s Crockpot French Onion Beef Tips that are tender, flavorful, and easy to make!

I remember my grandmother making a similar dish for our family gatherings. The smell of caramelized onions and slow-cooked beef filled the house. It made everyone’s mouth water. It’s a simple yet satisfying meal that’s become a staple in my household.

These easy dinner ideas are perfect for anyone looking for a comfort food recipe that’s both delicious and hassle-free. Just throw all the ingredients into your crockpot. You’ll have a mouth-watering meal ready in no time!

French Onion Beef Tips in brown gravy with onions and cheese over mashed potatoes.

Ingredients Needed for a Flavorful Dish

Beef, onions, and gravy mix ingredients arranged neatly for French Onion Beef Tips.

Let’s explore what makes French onion recipes so popular. To make a delicious Crockpot French Onion Beef Tips dish, you’ll need some key ingredients. You’ll also find some optional ones to enhance the flavor.

Essential Ingredients for French Onion Beef Tips

The base of this recipe is simple yet important. Here’s what you’ll need:

  • 2 lb Beef Stew Meat, cut into bite-sized chunks
  • 1 (10.5 oz) can of French Onion Soup
  • 1 packet of Brown Gravy Mix
  • 1 Packet of Onion Soup Mix
  • 1 Onion, thinly sliced
  • 1 Tbsp Garlic, minced
  • 1 Stick of Butter
  • Ground Black Pepper, to taste
IngredientQuantityPurpose
Beef Stew Meat2 lbMain protein component
French Onion Soup1 (10.5 oz) canFlavor enhancer
Brown Gravy Mix1 packetGravy base
Onion Soup Mix1 packetAdditional flavor

Optional Ingredients to Enhance Flavor

To elevate your beef tips recipe, consider these optional ingredients:

  • 6-8 slices of Swiss Cheese (for serving)
  • Fresh herbs like thyme or parsley for garnish

Choosing high-quality ingredients will greatly improve your Crockpot French Onion Beef Tips’ taste. Feel free to mix and match to discover your favorite flavor!

Preparing the Beef Tips: A Step-by-Step Guide

Slow-cooked beef tips simmering in brown onion gravy inside a crockpot.

Let’s explore how to prepare beef tips for your crockpot French onion dish. Getting your beef tips right is key for a tender and tasty homemade crockpot meal.

Selecting the Right Cut of Beef

Choosing the right cut of beef is the first step. You need a cut that’s flavorful and gets tender with slow cooking. Good options include stew beef, chuck roast, skirt steak, rump roast, eye of round roast, shank, and brisket. These cuts are great for slow cooking and make your dish tender and delicious.

  • Stew Beef: A classic choice for slow-cooked dishes, it’s tender and absorbs flavors well.
  • Chuck Roast: Known for its rich flavor and tender texture when cooked low and slow.
  • Skirt Steak: Adds a bit of texture and a lot of flavor, making it a great choice.

Marinating for Extra Tenderness

Marinating your beef tips can make them even better. A marinade of olive oil, garlic, and herbs can add a lot of flavor. Let the beef marinate for at least 30 minutes, but overnight is even better.

By following these steps, you’ll make a one-pot meal that your family will love. The slow cooking, the right cut of beef, and marinating will make your beef tips tender and full of flavor.

Serving Suggestions to Complement This Dish

hree French Onion Beef Tips variations with cheese, mushrooms, and cauliflower mash.

When serving Crockpot French Onion Beef Tips, the right sides can make it even better! Look for sides that match the beef tips’ rich flavor without taking over.

Ideal Side Dishes

For a cozy meal, try serving the French Onion Beef Tips over mashed potatoes, egg noodles, or white rice. These classics soak up the sauce, making every bite a joy. If you want something different, creamy polenta is a great choice that goes well with the beef.

  • Mashed potatoes for a hearty, comforting meal
  • Egg noodles for a classic comfort food experience
  • White rice for a simple, yet satisfying side
  • Creamy polenta for a creamy, rich accompaniment

Best Accompaniments for French Onion Beef Tips

To complete your meal, add some steamed veggies or a green salad. These options offer a light contrast to the beef tips’ richness. For a special touch, try garlic bread or roasted veggies like asparagus or Brussels sprouts. They add a tasty twist to your dinner.

  1. Steamed vegetables for a healthy contrast
  2. Green salad for a refreshing side
  3. Garlic bread for an indulgent treat
  4. Roasted vegetables for added flavor and nutrients

Storing and Reheating Leftovers

Homemade crockpot meals like French Onion Beef Tips are a treat. They’re perfect for tasty leftovers. Plus, one-pot meals make it easy to enjoy your dish again.

Proper Storage Tips for Freshness

Keeping leftovers fresh is key. Use an airtight container or a zip-top bag. This stops moisture and other flavors from getting in. They can stay fresh in the fridge for 3-4 days.

If you won’t eat them in 3-4 days, freeze them. They can last up to 3 months in the freezer.

How to Reheat Without Sacrificing Flavor

Reheating your Crockpot French Onion Beef Tips is easy. Start by reheating in the microwave or on the stovetop. Stir occasionally to keep the beef tender and the sauce rich.

For more flavor, add fresh herbs or a bit of broth while reheating. This way, you can enjoy your homemade crockpot meal again, without losing any flavor.

Variations on the Classic Recipe

Once you get the hang of Crockpot French Onion Beef Tips, it’s time to try new things. This recipe is easy to change up, so you can make it fit your taste and diet.

Want to make it healthier? There are low-carb options you can try.

Low-Carb Options for Health-Conscious Eaters

To cut down on carbs, swap out some ingredients. Try serving the beef tips over cauliflower rice or zucchini noodles instead of regular rice or egg noodles. This will lower the carb count a lot. Also, watch out for French onion soup mix, as some have sugar. Choose a low-carb mix or make your own with caramelized onions and beef broth.

Adding Vegetables for More Nutrients

Adding different veggies can make this dish even better. They add fiber, nutrients, and flavor. Try adding pearl onions, peas, carrots, or potatoes to the Crockpot. Here’s a quick guide to help you:

VegetableQuantityCooking Time Adjustment
Pearl Onions1 cupNo adjustment needed
Peas1 cupAdd during last 30 minutes
Carrots2 medium, slicedAdd at the beginning
Potatoes2 medium, cubedAdd at the beginning

Don’t be afraid to try new things and make the recipe your own. This Crockpot French Onion Beef Tips recipe is perfect for any meal or family dinner.

Conclusion

Now that your Crockpot French Onion Beef Tips are ready, you can enjoy a comforting meal. This dish is a delight for your taste buds and shows how easy Crockpot cooking can be. It’s a top comfort food recipe for a cold evening or a busy day.

This recipe is an easy dinner idea that’s simple to prepare but full of flavor. The Crockpot cooks it for you, so you can relax while it’s cooking. It’s great for family dinners or meal prep, and will soon be a favorite in your kitchen.

I want to hear from you! Have you tried any variations of this recipe? Do you have any questions or tips to share? Let me know in the comment section below, and let’s continue the conversation about cooking up delicious Crockpot French Onion Beef Tips.

FAQ

Can I prepare Crockpot French Onion Beef Tips ahead of time?

Yes, you can prep the ingredients like slicing onions and beef ahead. Store them in the fridge overnight. In the morning, just add everything to the crockpot. You’ll have a tasty meal ready by evening!

What if I don’t have a crockpot? Can I stil make French Onion Beef Tips?

Absolutely! You can make this recipe without a crockpot. Brown the beef and cook the onions in a large Dutch oven. Then, add the rest of the ingredients and simmer until the beef is tender.

How do I make this recipe low-carb?

For a low-carb version, serve the beef tips over cauliflower rice or with roasted veggies. You can also use less French Onion Soup mix, which has carbs.

Can I freeze leftovers of Crockpot French Onion Beef Tips?

Yes, you can freeze leftovers for up to 3 months. Cool the dish, then put it in an airtight container or freezer bag. Store it in the freezer. Reheat when you’re ready!

How can I add more vegetables to this recipe?

Add sliced bell peppers, mushrooms, or carrots to the crockpot with the beef and onions. These veggies will cook slowly and soak up the flavors, making the dish more nutritious and tasty!

What are some good side dishes to serve with Crockpot French Onion Beef Tips?

Good options include egg noodles, mashed potatoes, roasted veggies, or a simple green salad. Pick one or more to make a complete and satisfying meal.

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